NSF is seeking a self-employed Food Service Auditor to conduct inspections, coach and train clients, and communicate findings in Paris, France.

Requirements

  • Conducting food safety inspections
  • Coaching and training at clients' sites
  • Summarizing and evaluating inspection findings
  • Communicating findings and results with client site management or appropriate client representatives
  • Collecting food, product or environmental samples from client sites and shipping samples to appropriate laboratories for testing
  • Developing effective work plans for the completion of assigned inspections within a specific timeframe
  • Establishing and maintaining effective communication with key team members, including audit delivery and client teams
  • Performing other duties as requested

Benefits

  • Flexible work schedule
  • Opportunity to travel and meet new people
  • Potential for professional growth and learning